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22. Dough Knife (Bench Scraper): Used in baking and pastry, the bench scraper has a flat, rectangular blade that is essential for dividing and shaping dough, as well as cleaning work surfaces.
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22. Dough Knife (Bench Scraper): Used in baking and pastry, the bench scraper has a flat, rectangular blade that is essential for dividing and shaping dough, as well as cleaning work surfaces.
